Mixing pet food generally requires the use of a vacuum emulsifier, but whether it is necessary depends on the specific product type and production requirements.

A vacuum emulsifier is a highly efficient device specifically used for mixing, stirring, and homogenizing. It can play an important role in the production of pet food, especially in the production of functional foods such as nutritional pastes.

Through the high-speed homogenization and mixing of the vacuum emulsifier, the materials of pet food can obtain high-quality and delicate textures, which are more suitable for pets to accept and absorb, thereby improving the quality of pet food.

However, for general pet food mixing, such advanced equipment may not be required. Some basic mixing equipment or manual mixing can also meet the needs.

Therefore, whether to use a vacuum emulsifier needs to be judged according to the specific production situation.

In short, the vacuum emulsifier has its unique advantages in pet food production, but it is not necessary to use it in all cases.

The choice of equipment needs to be comprehensively considered based on factors such as the specific needs of the product and production costs.

The following are the benefits of using High Shear Emulsifier:

There are many benefits to using a vacuum emulsifier when mixing pet food, which are mainly reflected in the following aspects:

1: Efficient emulsification: The vacuum emulsifier works under vacuum conditions, which can effectively remove bubbles in the material and improve the emulsification effect.

This makes the texture of the final product more delicate, uniform and more stable.

2: Strong process adaptability: The blade of the vacuum emulsifier can be disassembled and cleaned and sterilized, and the speed can be adjusted steplessly. It can be flexibly adjusted according to different production processes and formula requirements to meet the diverse product production needs.

3: Convenience and safety of operation: The equipment is compact and lightweight, easy to move and operate. The manual balance lifting system makes the lid easy to lift and lower, which is conducive to cleaning, maintenance and safe operation.

4: Ensure food safety: The fully sealed emulsification process can prevent dust and microbial contamination, ensuring the hygiene and safety of pet food during processing.

5: Energy saving and environmental protection: Some vacuum emulsifiers use energy-saving turbine fans and other advanced power systems, which can provide stable and uniform wind pressure while reducing noise and energy consumption.

6: Modular design and flexibility: With modular design ideas, the layout and quantity of equipment can be adjusted according to actual needs, suitable for a variety of complex production environments.

7: Improve the quality of pet food: Through the vacuum emulsifier in a low temperature environment with trypsin, papain, lipase and other enzymes, large molecular meat ingredients can be decomposed into small molecular protein peptides or amino acids,

8: This can not only better stimulate the taste buds of pets, but also be directly absorbed and utilized by the villi of the small intestine, thereby improving the nutritional value and absorption effect of pet food.

In summary, using a vacuum emulsifier when stirring pet food can improve production efficiency, ensure food safety, improve product quality, and meet diverse production needs.